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Wild Thing Apple Ginger Kombucha

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An apple kombucha a day keeps the doctor away! That's how the saying goes, right? Crisp apple and spicy ginger will make your gut smile.

Updog Kombucha

UpDog Kombucha started with two women, a passion for kombucha and healthy living. As college students, they began brewing their kombucha as a hobby in their dorm rooms. What began as two yogis' pastimes, has turned into a flourishing business that has spread across North Carolina and its neighbors. Brewed in Winston Salem, NC, their small-batch kombucha is handcrafted using local and organic ingredients. Their fermentation process creates naturally occurring probiotics and enzymes that contribute to a healthy gut and body.

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