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Leeks, No Spray


1 bunch

Leeks are the glorified allium in the family. They are gorgeous and full of flavor. You can eat more than just the white part of the vegetable too, despite some beliefs that all the green must be discard. Leeks are a great highlight in a risotto or a flavorful add to a soup. We also love them carmelized and topped on any sandwich or omelet!

DabHar Farm

DabHar Farm is a working farm focusing on sustainable production methods. We are a local, sustainable farmer offering seasonal fruits and vegetables, to include heirloom tomatoes, colored carrots, garlic, red and white onions, potatoes, green beans, okra, zucchinis, Russian and Curly Kale, green and red cabbage, black raspberries, blueberries, and honey.  Phyllis Walsh owns and operates DabHar Farm with the help of her mother Patricia and her teenage children.

photo by Michael Hrizuk for Southpark Magazine 

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