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Brazil Fazendo Do Salto Coffee
This coffee comes from a Rainforest Alliance Certified farm near Carmo Da Cacoeira, Brazil. It is sourced by the Balzac Brothers & Company, from Fabio Araujo Reis and his two sons and daughter. From their family to yours, cheers!
- Tasting Notes: Buttery, Caramel, Brown Sugar Finish
- Roast: Medium
- Process: Pulped (Semi-Washed)
Established in 2012, Enderly Coffee is the love inspired dream of former teachers and co-owners Becky and Tony Santoro. Being central in their story, Becky and Tony fell in love over coffee and have relied on it daily to keep them going through their former days in the classroom and their life with their four children. Their last 10 years have been filled with visits to local coffee shops around the country and romantic dinners with not wine, but fresh brewed coffee and tiramisu.