"Black and Bleu Blood" - A sinfully savory selection. Perfect as a snack dip, and incalculably amazing as a topping for burgers, steaks, etc. While similar in construction to our other varieties, there's really nothing like the B&BB; taste it, and you'll understand.
After a decade or so of perfecting his recipe, Queen Charlotte's Pimento Cheese Royale™ was founded by Native Charlottean and artist/musician/elementary art teacher John Morgan in early 2014. It had always been something of a pipe dream of Morgan's to do something with his locally-famous pimento cheese, and once he found the time (he was heavily involved with the successful efforts to reclaim the Charlotte Hornets), and the resources (he started the company using money he earned after an appearance on Jeopardy!), it became apparent that the planets had aligned. Starting in March of 2014, Morgan and his girlfriend went to work.