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A country favorite, Apple Butter is a product that develops its own regional terroir, reflecting the quality of the soil the fruit was grown in, the local culture that influences the recipe, and the care taken during the low, slow cooking process. Our Apple Butter uses Western North Carolina apples, a "southern" spice profile, and is slow cooked for hours for the perfect texture and flavor.
Imladris Farm is established on the site of Walter's great-grandparents subsistence farm. Located in the farming community of Fairview and dating back to a land grant from the late 1700's, the farm still includes and makes use of several of the old farm buildings, the original springs, and tools inherited from family. The birth of Andy, their son, began the seventh generation of family’s presence on this farm.
By treating the challenge of growth as an opportunity, Imladris has developed a network of local farms to help supply the fruit for our preserves. They’re very proud to help support 4 other local farm families, and their connection to them means that you can always rest assured that the fruit in your jam comes directly from Western North Carolina.