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Andouille
$9.60
Andouille is the staple pork sausage of Cajun cuisine. Spicy and flavorful, it's great for gumbos and rice dishes.
Firsthand Foods’ remarkable network of pork producers raise their hogs in fields and woodlots in eastern North Carolina. All farmers are members of the North Carolina Natural Hog Growers Association (a wholesale marketing cooperative certified by Animal Welfare Approved), never use growth-promoting antibiotics or added hormones, and grow their own non-GMO crops for feed. Hogs are all processed at Acre Station Meat Farm, a USDA-inspected Animal Welfare Approved small-scale, family-run facility in Pinetown.
Firsthand Foods
In a world of commerce dominated by global supply chain arrangements, small-scale farmers are often denied access to market opportunities. Firsthand Foods set out to change that by building a robust market for local, pasture-raised meats that consumers can trust were raised humanely in a spirit of fairness and stewardship. From their humble beginnings as Durham’s first mobile Sausage Wagon, Firsthand Foods has grown into a wholesale meat business that feeds the growing demand for locally sourced and downright delicious beef, pork and lamb. All Firsthand Food products are gluten free and have no added preservatives.Customers also added these items
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Firsthand Foods
Spicy Italian Sausage Links
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